Matcha butter

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Matcha butter

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Delicious spread with matcha tea

Gluten freeGMO-freeLactose-freeVegan

Nut spread with matcha butter

Ingredients: peanut butter (30%), macadamia nuts (20%), coconut pulp (20%), cashew butter (19%), peanut oil (6%), coconut sugar (3.5%), matcha (1.5%)
Weight: 200g
Country of origin of nuts: Argentina, Togo

Allergens: peanuts, cashews, macadamia nuts
May contain traces of other nuts.

The irresistible taste of Matcha butter was created in collaboration with Čarovňa from Banská Bystrica. It will deliciously blend with the taste in morning oatmeal, on pancakes, toasted bread or just like that - on a spoon, which will satisfy your sweet tooth, complement your meal with healthy superfoods and delight your taste buds. It also tastes great mixed into protein or smoothie drinks and is a rich source of healthy omega fatty acids, important not only for brain performance but also for the balance of metabolic processes in our body (energy production for each cell). The body cannot create them on its own (these are so-called essential fatty acids), so it is necessary to take them from a quality diet.

Gently sweetened with coconut blossom sugar. Very low in caffeine.

Nutritional information per 100 g:
Energy 2,905.2 kJ / 637 kcal
Fats 65.4 g
of which saturated fatty acids 21.62 g
Carbohydrates 16.04 g
of which sugars 6.65 g
Protein 11.86 g
Salt < 1 g